Special Mother's Day Menu 2021
Aperitif
Homemade eggplant croquettes from our garden
Starter to choose from
Spring salad with beet vinaigrette.
Tempurized squid and onion rings mix.
Baby beans sautéed with squid.
Confit artichokes with crispy ham.
Main course to choose from
Cod with black garlic cream and basil oil.
Monkfish and prawn casserole.
Grilled entrecot with vegetables.
Low temperature lamb with artichoke chips.
desserts
Cheesecake with plum jam.
chocolate brownie.
Profiteroles filled with cream and covered with chocolate.
Bodega
D.O. High Earth
Glass of Cava courtesy of the house
Precio 32€ (VAT included) per person
